Vanilla-Chiaseed Mylkshake

As a girl one of my favourite things was a cold vanilla milkshake. Usually made with lots of sugar, dairy milk, ice-cream. Definitely not a healthy way to get re-energized, in my opinion. Throughout summer I like to make each member of my family a juice daily, & a smoothie or 'mylkshake' (the truefood alkalising energizing mylkshake you have when your NOT having a milkshake!). Here's today's simple & delicious recipe!

Love & chocolate xxx Abigail

Vanilla-Chiaseed Mylkshake
The truefood alkalising energizing mylkshake you have when your NOT having a milkshake!

Author:
Recipe type: smoothie
Serves: 2

Prep time: 
Cook time: 
Total time: 

Ingredients
  • 2 young green coconuts, water & pulp
  • 1-2 tablespoons soaked chiaseeds (at least 15 min but best overnight) + more to stir through later if desired
  • 1-2 tablespoons light agave, more if you want it really sweet
  • The scraped seeds from an organic vanilla pod OR natural vanilla extract
  • 10 icecubes (optional but really good!)

Instructions
  1. BLEND coconut water, pulp, chia, agave & vanilla together until very smooth & creamy, adding the ice last & blend again.
  2. If you love chia seeds as much as I do, stir through another spoonful of whole soaked chia seeds for texture. Divide into 2 tall glasses & enjoy!

Notes
A Bonus: Coconut water is PACKED with super-hydrating goodness (means - a facial, for your cells) PLUS it's naturally high in lauric acid which actually BURNS fat for me as I sit here sipping & typing ;)


CACAO VANILLA HALVA

SOOO CRAZY BUSY working on all the planning for fashion/beauty/chocolate shoots for my up & coming book MODEL CHOCOLATE & I can't share the real ripper recipes, but here's a little idea for you to get more cacao into your day as well as more calcium.

SESAME halva has long been hailed a beauty food in many European wellness clinics & for good reason! Lots of good fats, vitamins & minerals & so delicious & easy to make.

In my book I like to make it a little less traditional by topping it all up with the extra antioxidants & chocolatey goodness of raw cacao.

To make halva, simply whiz raw sesame seeds in a coffee grinder or blender, placing into a bowl, add a little pure vanilla & raw honey to bind it into a sticky mass, not too much or it will be too sweet. Then simply halve the mixture & add raw cacao powder & a little maple syrup to one part. Layer the vanilla into a sealable glass dish & top it with the raw chocolate halva. DONE! An easy snack you can share with a friend & a pot of tea, or a satisfying raw dessert after a yummy green salad. I love it & it works wonders on my skin!

 

LOVE & CHOCOLATE XXX ABIGAIL


Vanilla Chai Latte

If you are tying to quite coffee, this recipe is for you! I created this vanilla-cinnamon chai latte when I was craving something warm, creamy and cinnamon-ny;)

usually I reach out for a cappuccino ( with almond milk ofcours) but I really want to stay way from a coffee.

Anyways, this latte is so yummy! It is diary - free and sugar- free .

Its a perfect morning beverage , it will replace your usual latte from a coffee places ( full of sugar, additives and commercial milk)

 

Ingredients :

  • 1 cup of almond milk ( or rice, soy, hemp- milks. It's your choice)
  • 1 cup of freshly brewed chai tea
  • 1 Table spoon raw honey ( or more, if you like it very sweet)
  • 1 tea spoon cinnamon
  • 1 tea spoon organic ground vanilla

 

Put everything in a blender and mix. Enjoy!

If you prefer iced-chai latte, then I suggest to add an ice into a blender together with other ingredients.

LOVE, VAL