I know we focus mostly on vegetarian and/or vegan foods on OrganiceYourLife.com, but here’s a nice recipe for the Summer with meat– steak kebabs! Of course always go for organic, humanly raised meat.
These steak kebabs you can serve with fruits or green salad on the side. Marinate chunks of steak (organic NY strip steak, filet mignon or sirloin) with Worchester sauce, soy sauce, sesame oil, black pepper, salt, cilantro, and minced garlic for two hours or preferably overnight. Soak four wooden skewers in water. Thread the beef chunks and vegetables that you like, such as peppers, portabella mushrooms, tomatoes, eggplants, onions, etc. evenly onto the skewers. Broil in your oven for about 10-12 minutes depending on how you like your steak done. Turn the skewers on each side every 3-4 minutes. It’s really tasty and easy! Maybe something for the 4th of July?
For those who don’t eat meat: you can try it with other food items like seitan or tofu!
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Cassandra
Cassandra was born in Canada, raised in Venezuela and Hong Kong and attended college and law school in the United States. Apart from being a lawyer at MTV, Cassandra has a passion for music and art. She performed her first piano solo concerto with the orchestra at 13 and published her first children’s book, which she illustrated and wrote in three languages, English, Spanish and Chinese, at 17. Cassandra continues to draw and write creatively, as well as on legal topics. In her free time, Cassandra enjoys volunteering, watching movies, playing volleyball, tennis, and golf, and spending time with family and friends.