It is hard to not like coffee! And while you can get really nice (and expensive) coffee to go in fancy coffeeshops, nothing beats a delicious cup of organic coffee at home.

How we make my favorite cup of coffee

This Organice Your Life clip shows you how we make the best organic coffee at home in New York City! This time it was a Latte macchiato, made with my favorite organic coffee by Antica Tostatura Triestina, an Italian coffee company of my friend Alessandro Hausbrandt. Antica has many kinds and flavors of coffee. My husband likes the regular beans, and I like the decaf beans.

READ MORE: Antica Tostatura Triestina

Organic coffee

Why we prefer organic coffee? Because this way the beans are produced and grown without harmful chemicals and pesticides. Also, especially for decaf coffee it is important to know how the caffeine is extracted from the beans, as many companies do it with lots of bad chemicals.

Homemade coffee

For your homemade coffee, all you need next to the delicious organic ground coffee is a little stovetop espresso maker, a milk frother and organic (vegan) milk. if you have whole beans you also need a grinder.

Just an FYI when you watch the clip: the milk that gets frothed is heated in a skillet until warm.

Enjoy!

Love, Lonneke

Antica Tostatura Triestina coffee

Att cafe organic